Slow Cooker Asian Sweet Chili Sesame Chicken

Sesame Chicken

I have been grilling a lot this summer and have so many grilling recipe ideas to make/share before the summer is over that I have neglected my other favorite summer cooking method – the crockpot! This little counter cooker allows you to beat the summer heat by adding all your ingredients then walking away as your home fills with the enticing aroma – and in this case – the sweet and spicy aroma of Crockpot Sesame Chicken. Its a beautiful thing. But also kind of tortuous. But the wait is sssssoooooooooo worth it.

WHAT is SESAME Chicken?

If you’re wondering what Sesame Chicken is, it is an American-Chinese chicken dish – you won’t find it in China. The chicken is traditionally breaded and deep fried then enveloped in a rich reddish-brown sauce that is slightly sweet and savory. It’s name has very little to do with sesame flavor, unlike my Sesame Noodles, but simply refers to the garnish of sesame seeds on top of the finished sesame chicken.

How healthy is sesame chicken?

Classic Sesame Chicken is deep fried. We are skipping that step and instead creating healthier Sesame Chicken. We get to enjoy the dynamic flavor of Sesame Chicken without all the greasy breading calories! To make this Crockpot Sesame Chicken healthier, add additional vegetables such as broccoli, carrots, bell peppers, snow peas, etc.

What ingredients are in sesame chicken?

This Crockpot Sesame recipe is a perfect balance of savory, sweet, and tangy with a kick of heat. It’s savory from the soy sauce, aromatic from the garlic and ginger, sweet from the brown sugar, tangy from the hoisin, ketchup and rice wine finished off with a splash of sweet heat from Asian Sweet Chili Sauce. I’m drooling all over again. Here is what you’ll need for this Sesame Chicken recipe:

How do you make easy sesame chicken?

Step 1 – Add chicken to crockpot: Use defrosted chicken breasts or thighs because frozen chicken will release a lot of liquid while it cooks which will make your sesame chicken sauce watery. Step 2 – Add sauce: Whisk the Sweet Chili Sesame Sauce ingredients together in a medium bowl. Pour over chicken. If you don’t like heat at all, start with 2 tablespoons Asian Sweet Chili Sauce. You can always add more at the end of cooking.

Step 3 – Cook: Cook on low for 5-7 hours or on high for 3-4 hours or until chicken is tender enough to shred then remove to a cutting board to shred. The key to tender chicken is to cook it long enough. If it’s not easily shredding, it simply needs more time to tenderize. Step 4 – Shred Chicken: I shred my chicken directly in the crockpot with two forks for ease but you may transfer chicken to a cutting board if you prefer. Step 4 – Thicken sauce: Add 1 ½ tablespoons cornstarch mixed with ¼ cup water to the crockpot. Stir contents around. Cook on high for 20-30 minutes until sauce thickens. Alternatively, you can add the cornstarch slurry and liquid from the crockpot to a saucepan and simmer until thickened on the stove – this will create a thicker sauce. If you make the sauce on the stove top, add it back to the chicken and cook on LOW for 20 minutes so the sesame sauce has time to absorb into every nook and cranny for more flavorful sesame chicken. Step 6 – Customize: Taste and add Sriracha for spicier, brown sugar for sweeter if desired. For more sweet heat, add additional Asian sweet chili sauce. Step 7 – Garnish: Top with sesame seeds and optional green onions. Step 8 – EAT!: Finally the hard wait is over. Move over chopsticks. This is no time for pretty eating.

Can I Add Broccoli to Sesame Chicken?

You are welcome to add broccoli to steam in the slow cooker after you have shredded your chicken but I like to just steam mine in the microwave for 3 minutes – because then it just takes 3 minutes. You can also add any cooked veggies to your chicken. Carrots should be added in the beginning but other tender vegetables such as bell peppers should be added the last 30 minutes or so when the cornstarch slurry is added.

Can I freeze Crockpot Sesame Chicken?

To freeze Crockpot Sesame Chicken:

WHAT TO SERVE WITH CROCKPOT SESAME CHICKEN?

Stir fry veggies White, brown, cauliflower rice or Coconut Rice with Pineapple Asian noodles or zoodles Asian Salad Potstickers Spring Rolls Wontons

CAN I SUBSTITUTE PORK FOR CHICKEN?

Yes, you can substitute pork for chicken in this Crockpot Sesame Chicken recipe. I recommend using pork shoulder/butt and searing first like in my Asian Caramel Pulled Pork.