If you enjoy this recipe, I hope you’ll leave a comment with some STARS. Also, please share it on social media. Don’t forget to tag us at #ChiliPepperMadness. I’ll be sure to share! Thanks! – Mike H. So do we! After some experimentation, I have a super quick version of an easy enchilada sauce that is quite delicious, and not only works on enchiladas, but on other meals as well. Try it on quesadillas, drizzled into a burrito, over tacos…you get the idea! A good red enchilada sauce recipe usually starts from dried chili peppers that need to be rehydrated. It really is a GREAT enchilada sauce, but it does take time. When you don’t have the time but want enchiladas anyway, use this recipe. It is absolutely delicious. The chili powder brings a LOT of flavor to the finished sauce. You’re sure to love it, and you can easily adjust the amount of chili powder used to fit your own taste preferences. And it is far better than any store bought version. So, get your ingredients ready. Here is what you’ll need. Make the Enchilada Sauce. Stir in the chili powder, tomato paste, vegetable or chicken broth and seasonings until a sauce consistency forms. If it is too thick for your tastes, add in a bit more of the stock or a bit of water, a tablespoon at a time. Develop the Flavor. Simmer the enchilada sauce for 3-5 minutes to let the flavors develop a bit. It should thicken up nicely for you. Adjust to Your Tastes. Taste and adjust to your preference with salt and pepper - and maybe more spicy chili powder! Serve. Your quick and easy enchilada sauce is ready to serve. Time to eat! That’s it! I hope you enjoy your enchiladas, my friends! Such an easy recipe, isn’t it? It tastes very much like an authentic Mexican enchilada sauce. Definitely one of Patty’s favorites. Honestly, I like to keep versions of this sauce in the fridge or even in my freezer for quick and easy uses. I can stir it into all sorts of soups and stews and love it spooned over nacho bowls. You can also use this for your next pasta instead of your typical pasta sauce for a Mexican or Southwest American spin. Mexican style pasta, anyone? Yes, I’m in!
Try These Other Enchilada Recipes
Homemade Enchilada Sauce Recipe Homemade Green Enchilada Sauce Chicken Enchilada Casserole Verde Chipotle Chicken Enchilada Casserole One-Pot Meatless Enchilada Stew Beef Enchiladas Chicken Enchiladas Rojas Chicken Enchilada Verde with Cheese Ranchero Sauce Adobo Sauce
NOTE: This recipe was updated on 5/29/20 to include new information, photos and video. It was originally published on 6/10/14.
