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This Indian grilled sandwich has a crispy texture on the outside and the spiced potatoes bring in the softness. The addition of spicy green chutney and the sweet and tangy tomato ketchup makes this Indian-style masala sandwich recipe a flavor bomb! This recipe can be made in various ways depending on your preference for flavors and availability of ingredients. This recipe has many names - Indian Potato Sandwich, Aloo Toast, Hyderabadi Toast, Aloo Masala Toast, Grilled Potato Sandwich, Indian Veg Masala Sandwich, Mashed Potato Sandwich, or Indian-style Potato Masala Toast are just some names associated with this recipe. It’s time to up your sandwich game with this lip-smacking, delicious recipe! Some more street-style Indian sandwich recipe ideas on the blog are Pudla Sandwich, Bombay-style Veg Sandwich, and Yogurt Sandwich! If you are looking for more recipes with potatoes, then check out these recipes - Instant Pot Aloo Bharta, French Loaf Vada Pav, Potato Hummus Waffles, Instant Potato Dosa, and South Indian Potato Stir-Fry. Spices - cumin powder, turmeric powder, garam masala, chilly powder, chaat masala, amchur powder, and onion powder are the basic spices you would need to make this Indian vegetarian sandwich recipe. Sandwich masala is another spice mix that’s good to add if you have it. Aromatics - dried mixed herbs, dried parsley, cilantro, green chillies, and ginger garlic paste give this Bombay-style Aloo Grilled Sandwich an aromatic flavor. Butter - To make this Indian potato grill sandwich recipe vegan, use any plain or herb butter that’s dairy-free. You can also make it at home by following this Thecha Butter recipe. If not vegan, use any salted or unsalted butter. Amul Butter works like magic here! Chutney - Homemade green chutney hits all the right spots. Quick and easy to make at home. You can use Cilantro Mint Chutney or Lettuce Chutney in this Aloo Grilled Sandwich recipe. Ketchup - I have used Indian Maggi Hot & Sweet Tomato Ketchup. Use any tomato ketchup available to you. Bread - White bread is the most popular choice. But if you don’t want to eat white bread, use brown bread, sourdough bread, gluten-free bread, or any other variety. Besides these ingredients, you will also need a grill pan to make this lip-smacking Aloo Masala Toast.
This scrumptious aloo masala sandwich is great for breakfast, school lunch boxes (packed in foil, parchment, or butter paper), after-school snacks, kids’ parties, and evening snacks. If you want to make these Indian-style grilled potato sandwiches for a party or potluck, girl them just before the event and then cut them into bite-sized pieces (small squares) and serve. These vegan Indian-style sandwiches can also be packed for travel. It’s also my go-to easy dinner recipe! If you want to have something more nourishing, pair these Indian vegan sandwiches with an Avocado Mango Smoothie, or Chocolate Smoothie! If you love sandwiches with soup, then pair it with Tomato Soup, Broccoli Soul, or Dal Shorba.