Cooking the iconic Japanese curry typically requires some simmering time, but what if I told you that you can now make it in just 10-15 minutes, especially with a Dezin Electric Cooker? My son, who is now a freshman in college, jumped for joy when I taught him how to make the curry using this versatile pot. He was astonished by how easy it was and was proud that he could make a great pot of curry on his own!...
This week’s Easy College Meal Series is the classic Japanese-fusion Mentaiko Pasta. It’s fancy and indulgent yet ridiculously easy to make. If you have a Dezin Electric Cooker, both cooking and cleaning time will be cut in half. As I always tell my son, “There’s no excuse not to cook and eat well, even if you live in a dorm or are too busy with exams.” Now, let us show you how you, too, can make this special pasta dish in just 10 minutes!...
Can any food compete with pasta when it comes to speed, ease, comfort, and sheer deliciousness? But, if you’re tired of the same old tomato and cheese sauce, it’s time to give Japanese pasta—known as wafu pasta (和風パスタ)—a try. A quick history of Japanese pasta: Italian pasta was introduced to Japan during the Meiji period when the country opened its borders to international trade. Initially, pasta was a high-end dish available only at hotels and fancy restaurants, but it became widespread in the post-World War II period....
Watch How to Make Taco Spaghetti A variation of this post first appeared on The Slow Roasted Italian website where I am a contributor. Tag @CarlsbadCravings and Use #CarlsbadCravngs Leave a Review, I Always Love Hearing From You! Carlsbad Cravings© Original
Aonori (青のり, “green nori”) is dried finely chopped seaweed/green laver. It’s highly aromatic and adds a pleasant umami flavor to many Japanese dishes. Check your teeth after the meal, as it sticks to your teeth! What Is Aonori? Aonori is dried seaweed finely chopped into flakes. It’s a vibrant forest green color with a distinctive aroma and is highly flavorful. Like wakame and other types of edible seaweed, it’s high in nutrients, such as calcium, magnesium, and amino acids....
Pasta dinners are favorites of adults and kids alike – especially with beef! Some of our favorites beef pasta recipes include: Bolognese, Lasagna, Lasagna Soup, Manicotti, and Baked Penne. How to Make Beef ragu recipe Video Beef Ragu Ingredients Homemade Beef Ragu tastes gourmet, but it comes together easily with ingredients I almost always have on hand. Exact measurements can be found in the recipe card at the end of this post, but here’s an overview of what’s needed to make ragu sauce from scratch: HOW TO MAKE Beef Ragu I’ve provided two methods for cooking the ragu in the recipe card below....
PIN THIS RECIPE TO SAVE FOR LATER Watch How to Cook Flank Steak You will love this beef flank steak I love grilling everything in the summer! From classic BBQ chicken to chicken gyros to steak fajitas, to grilled shrimp to chicken kebabs to flank steak – there’s just no better way to achieve that smokey caramelized char with hardy any cleanup. So, today, I’m bringing you one of the EASIEST, TASTIEST grilled proteins – grilled marinated flank steak just in time for 4th of July!...
Help! What can I make with a giant head of Napa cabbage? Besides using it as a tasty filling for dumplings, there are many more creative ways to use it. Here, we’re going to learn more about Napa cabbage and how you can incorporate it in endless recipes. What is Napa Cabbage? A few quick facts: Napa cabbage, also known as Chinese cabbage or hakusai in Japanese, belongs to the vast Brassica family (like broccoli and Brussels sprouts)....
Watch How to Make Steak Seasoning Recipe Tag @CarlsbadCravings and Use #CarlsbadCravngs Leave a Review, I Always Love Hearing From You!
Have you tried Japanese ice cream flavors such as Green Tea Ice Cream and Red Bean Ice Cream? I have another Japanese-style ice cream for you today, and it’s Black Sesame Ice Cream (黒ゴマのアイスクリーム). Sesame might seem like an unusual ice cream flavor. However, for Japanese and Asian cuisine, black sesame flavor is commonly used in desserts. If you haven’t tried it before, you’ll be pleasantly surprised how well this flavor works in sweet treats....
BLT PASTA SALAD VIDEO EASY BLT PASTA SALAD You guys, I have waaaaaay too many recipes I want to share with you before Easter so only the best of the best are making the cut like my Potatoes Au Gratin with Bacon and Gruyere, Carrot Cake Cookies, Coconut Cake, Brown Sugar Glazed Ham, Lemon Blueberry Cake, and three more next week. And when I say best of the best, I mean this BLT Pasta Salad recipe!...
If you try this recipe, please let us know! Leave a comment, rate it and tag a photo #ChiliPepperMadness on Instagram so we can take a look. I always love to see all of your spicy inspirations. Thanks! – Mike H. It is rich and filling, comfort food at its finest, and you can easily make it from the comfort of your own kitchen. One of the best things about it is you can cook it up with ingredients easily found at your local grocery store....
Cardamom Crumb Muffins 1 dozen Streusel: ½ cup all purpose flour ½ cup light brown sugar (packed) ½ tsp ground cardamom 5 tbsp cold unsalted butter Muffins: 2 cups flour ½ cup sugar 1 tbsp baking powder ½ tsp ground cardamom ¼ tsp salt ¼ cup light brown sugar (packed) 1 stick (8 tbsp) unsalted butter, melted and cooled 2 large eggs ¾ cup buttermilk ½ tsp vanilla extract (I used maple, was out of vanilla!...
Carne Asada Fries Recipe With the epic Big Game coming up, I only thought it right I share an appetizer/meal with epic big flavors. And these Loaded Carne Asada Fries, my friends, are epic. Living in Carlsbad, (north San Diego), where Mexican restaurants outnumber any other type of cuisine 20-1, I have tasted my share of Carne Asada Fries recipes, and this recipe outshines them all. So no matter who wins the Big Game, you will be the winner of your football party with this Carne Asada Fries Recipe!...
That’s it, my friends! This is pretty much the hottest sauce around. It will truly bring on the heat! Go for it, you crazy chilihead, you! I know you love cooking with hot peppers. I’ve tried so many and enjoyed a lot of them But like anything, it’s fun to make hot sauces on your own, like this one - my Homemade Carolina Reaper Hot Sauce. Yes! This hot sauce is made exclusively with Carolina Reaper Peppers, one of the hottest pepper in the world, according to the Guinness world records....
pin this recipe to save for later Chicken Fajita Bowls Happy Spring! I always remember the first day of spring because its on my brother’s birthday – March 20th. He would always joke, “Spring began when I was born.” So in honor of my brother, Spencer, I bring you his favorite type of food – Mexican food in the form of these Chicken Fajita Bowls! Mexican Food conveniently also happens to be one of my favorite foods....
Got any questions? Ask away! I’m happy to help. If you enjoy this recipe, I hope you’ll leave a comment with some STARS. Also, please share it on social media. Don’t forget to tag us at #ChiliPepperMadness. I’ll be sure to share! Thanks! — Mike H. These easy chicken fajitas are huge on flavor. All you need are a simple yet powerful selection of seasonings, a bit of oil and lime juice for a chicken fajita marinade that results in tender, juicy chicken every single time....
Ingredients needed 🧾 How to make it 🔪 Top recipe tips 💭 More Indian Drinks Recipe 📖 The English name for this delicious fruit are many - Sapota, Manilkara zapota, Noseberry, Sapodilla Plum, Chico Sapote, etc. I always thought that it was an Indian fruit. However, I was surprised to discover that this fruit originates from Mexico and the Caribbean. Thanks to the Spaniards who brought this fruit to the Indian subcontinent....
Paneer cheese is such a versatile ingredient and lends itself to any dish so well. It absorbs the flavors of anything it is put into. This makes it a really good vegetarian option to swap out meat and still be able to enjoy a particular dish. I absolutely adore Indian paneer dishes like shahi paneer, palak paneer, matar/mutter paneer, paneer tikka, kadai paneer, paneer paratha, malai paneer kofta, paneer makhanwala/makhani and the likes....
Figuring out main dishes for dinner is relatively easy, but I often struggle with what to serve alongside it. Ideally, I’d like to serve 2 small side dishes for my Ichiju Sansai style Japanese meal. For this reason, I always keep a few standbys that I can alternate on weeknights. One of my best go-to sides is Shiraae or Mashed Tofu Salad. This classic salad pairs well with a variety of Japanese or Asian mains....
