Typically, this Indian milk and rice pudding is chilled and served in shallow earthen pots called matkas, kulhads, or shikoras. This Indian mithai is a popular choice for special occasions such as Indian festivals, weddings, holidays, potlucks, and parties, or simply to satisfy sweet cravings. This easy-to-make cold mango dessert tastes amazing and also has a beautiful, vibrant color, making it the perfect mango dessert for any occasion. If you are a mango lover, this creamy and luscious traditional mango rice pudding called Firni is a must-try.
Chilled Mango Phirni is perfect for various occasions:
Parties, get-togethers, potlucks, game nights, date nights, family brunches, baby showers, and weddings. Festivals: Holi, Navratri, Ganesh Chaturthi, Diwali, Gokulashtami. Holidays: Thanksgiving, Christmas.
This delicious and exotic Indian mango dessert is sure to be a hit at any event. If looking for more holiday recipe ideas, then check out my Fusion recipes, Dessert recipes, and Drinks recipes.
