Nanamegiri (斜め切り) is when you cut the vegetable diagonally. Cut the vegetable diagonally into oval shaped slices.
Naname Usugiri (斜め薄切り) is when you cut the vegetable thinly and diagonally.
Nanamegiri (斜め切り) is when you cut the vegetable diagonally. Cut the vegetable diagonally into oval shaped slices.
Naname Usugiri (斜め薄切り) is when you cut the vegetable thinly and diagonally.
