If you try this recipe, please let us know! Leave a comment, rate it and tag a photo #ChiliPepperMadness on Instagram so we can take a look. I always love to see all of your spicy inspirations. Thanks! – Mike H. Hawaiian chili pepper water is VERY MUCH like a watered down Pique, which is a Puerto Rican condiment made primarily with vinegar and hot peppers. See my Puerto Rican Hot Sauce - Pique Recipe here. Basically, it’s a mixture of water and vinegar that has been infused with chili pepper flavor and heat. Enjoy! Remove from heat, cool completely, then transfer to a bottle. You’ll also need to make sure your bottle is sterilized - if it has even a little bit of bacteria in it, your chili pepper water will spoil.
