Boom! Done! Your habanero hot sauce is ready to serve. Such a great recipe with great flavor and heat. I hope you love it as much as I do! Time to make some hot sauce. There are many, many wonderful artisan hot sauces on the market today, and I enjoy so many of them. However, there’s something about a good homemade hot sauce that really stands out. When you make your own hot sauce at home, you control everything that goes into it - the peppers, the spices, the flavor additions, the preservatives - and you can really build that flavor and heat you prefer. Habaneros are ideal for spicy food lovers, as they push the heat factor to the edge without crossing the incendiary heat threshold of the superhots. I think you’ll love this one, though it’s very easy to adjust to really make it your own. Let’s talk about how to make habanero hot sauce, shall we? Blend the Ingredients. Transfer to a blender or food processor and blend until smooth. Bottle and serve. Makes about 1 cup hot sauce. That’s it, my friends. I hope you enjoy this habanero hot sauce recipe. I love this recipe. Let me know if you make it and how you decided to change it up. Compare this to an average jalapeno pepper, which measures 5,000 SHU, and you’ll see that habaneros can reach 70 to 120 times hotter. This is approaching peppers like the Ghost Pepper, which is extremely hot. If you’d like to make it shelf stable, measure the pH and adjust to 3.5 or lower for home processing, then process in a water bath. Be sure your bottles are sterilized or very clean before bottling. See my post on “Does Hot Sauce Need to be Refrigerated?” Got any questions? Ask away! I’m happy to help. If you enjoy this recipe, I hope you’ll leave a comment with some STARS. Also, please share it on social media. Don’t forget to tag us at #ChiliPepperMadness. I’ll be sure to share! Thanks! — Mike H. Ninja Food Processor. I use this like crazy to make hot sauces and other sauces, and quick and easy purees. Hot Sauce Bottles. 5 ounce woozy bottles. I have to buy these in bulk because I keep giving hot sauce away!