A simple, quick, and easy recipe that will make you love guavas even more! If you’re craving a midnight snack or dealing with a bad day, there is nothing more comforting than dipping into a bowl of ice cream. Having a tub of ice cream in the freezer is always a good idea. It makes it extra special if that ice cream is homemade! Besides this, I am currently gushing on Rabri ice cream which is simply irresistable! I had it once and became its fan for life. In fact, I converted my whole family into Guava ice cream lovers! It’s truly unique ice cream and we did give Apsara Ice Cream shop a lot of sales. If as a child you have ever had guava slices with chilly powder and salt on top then this ice cream will transport you back to your childhood. Do try this ice cream flavor at least once. Even though it’s an acquired taste, you will love it. And yes, don’t forget to sprinkle chilly powder on top! It’s a match made in heaven! Interestingly, guava and cream is a popular Cuban and Brazilian dessert recipe as well!
No Ice Cream Maker neededNeeds basic pantry ingredientsSimple and easy Indian ice cream recipeGreat way to enjoy guavas even off-seasonA refreshing new ice cream flavor that no one can resist
Sometimes ripe guavas will have a slightly pink color to them. It will be soft and give under your fingers when you lightly squeeze it. Even the smell should be sweet and musky. Whole milk - Use full-fat whole milk for this recipe. It helps in making the ice cream creamy and smooth. Condensed milk and Heavy cream - Give this homemade ice cream a smooth creamy texture especially since this is a no-churn ice cream recipe. Powdered sugar is used in this recipe. It also helps in getting the right ice cream texture. You can use any variety of sugar. Chilly powder, salt, and black salt are used for garnish. Red Food color - This is optional. If your guavas are not pink inside, only then add food color.
Additionally, dip your ice cream scooper in warm water before scooping. It helps.
Serve up a scoop or two of this Indian ice cream in serving bowls, sprinkle the prepared garnish on top, and enjoy this chilled treat!
Additionally, you can also sprinkle some toasted fresh coconut or toasted almonds to give a little crunch.
Serve this guava dessert at your next party and watch your guests go crazy over it! This eggless ice cream can be served for any occasion!
If you don’t have access to fresh fruit, you can also use frozen guava or ready guava pulp or paste that’s more easily available.
Add red food color only if the insides of the guava are not pink. You can also skip adding food color. The color of your ice cream will not have a pink hue then.
Do not skip the garnish. It gives this ice cream a certain flavor that you can’t beat. You can also make this guava recipe in an Ice Cream Maker.
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