Got any questions? Ask away! I’m happy to help. If you enjoy this recipe, I hope you’ll leave a comment with some STARS. Also, please share it on social media. Don’t forget to tag us at #ChiliPepperMadness. I’ll be sure to share! Thanks! — Mike H. Trader Joe’s sells a brand called “Everything but the Elote Seasoning Blend” that is popular. This is a homemade version, perfect for making elote or esquites (Mexican Street Corn Salad), but also so much more.
What is Elote Seasoning?
Elote seasoning is a flavorful seasoning blend inspired by the Mexican street food known as “elote,” which is grilled corn on the cob slathered with mayonnaise, lime juice, spices and crumbly white cheese. This spice blend captures these vibrant flavors in a convenient spice mix, which has many uses. I personally enjoy shaking it over a bag of freshly popped popcorn and even using it as a general seasoning blend. It’s a bit unique with a combination of flavors you will love. Let’s talk about how to make elote seasoning, shall we?
Chili Powder. Use an American blend or your favorite brand. Paprika. Use smoked or sweet paprika. Chipotle Powder. Cumin. Dried Cilantro. Parmesan Cheese. Use dehydrated grated parmesan cheese for longer keeping. Dried Lime Zest. Or use citric acid powder, or a product like True Lime. Sea Salt. To taste. Sugar. Optional, for a touch of sweetness.
Store in a sealed container or spice jar in a cool, dark place. Boom! Done! Your elote seasoning is ready to serve. It’s time to make elote! Enjoy! This is a very versatile seasoning blend.
The Spicy Food Lovers’ Cookbook, by Mike Hultquist (affiliate link, my friends!)
