That’s it, my friends. I hope you enjoy these grilled cheese stuffed poblano peppers. Super tasty! Nice and cheesy! Let me know if you make them. I’d love to hear how it turned out for you. We’re making Cheese Stuffed Poblano Peppers on the grill, and I think you’re going to love them. This has been a very popular recipe on the web site for a long time now. You can prepare roasted stuffed poblano peppers easily on the grill with very few ingredients. Grilled stuffed peppers stand perfectly alone in flavor, but when you pair them with cheese, you’re in for a special meal. So many ways to enjoy them. Let’s talk about how we make grilled cheese-stuffed poblano peppers, shall we? Peel the Poblanos. Once cooled, peel away the charred skins. They should come away easily. You do not have to achieve a perfect peel. Learn more about how to roast poblano peppers or how to roast chili peppers for other roasting options. Stuff each poblano pepper with shredded cheese, 1.5 ounces each of cheddar cheese and mozzarella cheeses. Grill the Cheese Stuffed Poblanos. Set back onto the grill over indirect heat and let the peppers cook for 6-8 minutes, or until cheese is melted. Serve! Boom! Done! Your melty grilled cheese stuffed poblano peppers are ready to serve! They look wonderful, don’t they? Super easy to make, very few ingredients. Quite satisfying! If you enjoy this recipe, I hope you’ll leave a comment with some STARS. Also, please share it on social media. Don’t forget to tag us at #ChiliPepperMadness. I’ll be sure to share! Thanks! – Mike H.
Check Out Some My Other Popular Stuffed Peppers Recipes
Stuffed Poblano Peppers Cream Cheese Stuffed Poblano Peppers Picadillo Stuffed Poblano Peppers Crock Pot Stuffed Bell Peppers Cajun Chicken Stuffed Poblano Peppers Cajun Shrimp Stuffed Poblano Peppers Stuffed Pepper Recipes Learn more about poblano peppers here