Salmon is always a quick and easy dinner win! If you’re looking for more baked salmon recipes, be sure to check out our favorite cilantro lime salmon, Cajun honey mustard salmon in foil, baked panko garlic butter salmon, baked teriyaki salmon, baked Greek salmon, and baked fajita salmon.
HOW TO MAKE Pesto Salmon REcipe VIDEo
Ingredients for Pesto Salmon
Baked Pesto Salmon emerges perfectly buttery and juicy every time! Make the salmon with pesto on its own, or add veggies to the baking sheet to make it a full sheet pan meal. Here’s what you’ll need (full recipe in the printable recipe card at the bottom of the post):
How to Make Baked Pesto Salmon
This Pesto Salmon is ridiculously quick and easy, perfect for busy weeknights or entertaining guests. Here’s a look at how to make it (full recipe in the printable recipe card at the bottom of the post):
Step 1: Whisk together the pesto sauce. If adding veggies to the sheet pan, reserve 2 tablespoons for later. Step 2: Place the salmon in an even layer on a cutting board, then slather the top and sides with the prepared pesto sauce. Let the salmon sit at room temp while you prepare the veggies. Step 3: If using, toss the bell peppers, zucchini and tomatoes with the reserved pesto sauce. Arrange around the edges of a baking sheet. Place the salmon down the middle. Step 4: Bake the Pesto Salmon salmon at 400ºF until done. Dig in!
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