To learn more about achar click here on my Achari Aloo post. It is a favourite of mine along with the Achari Bhindi .
How to Make Achar Chicken
Making Achar Chicken is pretty straightforward Step One: Combine Spices (or use a store bought mix). Coriander and Anise seeds will need a quick grind. Step Two: Stuff half the mix into green chillies that are partially slit with a little lemon juices Step Three: Saute curry leaves, a little garlic and ginger paste then add your spices, chicken, saute. Step Four: Add your tomato puree, yogurt and simmer till done then dry it up to your liking Step Five: Add tomato paste, put your green chilies on top and let your Achar Chicken simmer on the lowest heat for a few minutes.
Looking for more Pakistani Chicken recipes?
You can find lots here or check out one of these!
Chicken Masala Palak ChickenHara Masala ChickenMurgh CholayHighway Karahi Chicken
Made this Achar Chicken recipe? Rate it by clicking the number of stars on the recipe card and do tag me in your recreations on Instagram @flourandspiceblog
